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Job Description Cooks prepare and cook a wide variety of food, from basic food preparations like salads and sandwiches to baking and pasty to roasts and pattes. They are employed in restaurants, cafeterias and hotels. Cooks are also employed aboard ships and logging campsites. This may include apprentice cooks as well. Dependant on the size of the kitchen, cooks may have exposure to several responsibilities or solely to specific tasks. Read more . . . Career Profiles First Cook - Brandon Nolin Second Cook - Sadiq Qazilbash Salary Info Average hourly wage: $13.44 *Not including gratuities or incentivesEducation & Training What kind of education and training is required to become a cook? Find out here. Browse the go2 training directory for all tourism training programs in BCCurrent Job Postings View current job postings for cook. . . Browse the go2 job board for all current openings in BC Related Links What is a Red Seal Cook? Professional Cook 1, 2, 3: New Industry Training & Credentials Attention Apprentices: Are You Aware of Government Grants and Tax Credits? go2's apprenticeship training initiatives Culinary Tourism Offers Much Potential
Cooks prepare and cook a wide variety of food, from basic food preparations like salads and sandwiches to baking and pasty to roasts and pattes. They are employed in restaurants, cafeterias and hotels. Cooks are also employed aboard ships and logging campsites. This may include apprentice cooks as well. Dependant on the size of the kitchen, cooks may have exposure to several responsibilities or solely to specific tasks. Read more . . .
Average hourly wage: $13.44
*Not including gratuities or incentives
What kind of education and training is required to become a cook? Find out here.
Browse the go2 training directory for all tourism training programs in BC
View current job postings for cook. . .
Browse the go2 job board for all current openings in BC