Job Description

Are you passionate about menu development and coaching teams to success? Hotel Grand Pacific is looking for a Restaurant Chef to oversee kitchen operations in Fathom Restaurant. One of Victoria’s most stunning new restaurants, Fathom offers a unique, seafood-forward menu inspired by the rugged West Coast. Diners choose us for our prime location, elegant space, sophisticated service, and exceptional cuisine.

Responsibilities & Qualifications

Key Duties & Responsibilities:
· Oversee restaurant kitchen operations to ensure a high quality of products
· Develop recipes and food presentation specs for Fathom
· Participate in local culinary initiatives to promote Fathom’s cuisine
· Support the Executive Chef with recruitment and onboarding of new staff
· Conduct monthly staff meetings
· Coach and motivate the Kitchen team to success
· Assist the Executive Chef with scheduling and payroll
· Work with the Executive Chef to prepare the budget
· Assist with stock inventory
· Ensure health and safety procedures are followed at all times.

What We’re Looking For:
· Red Seal certification and at least 7 years of culinary experience in upscale restaurants, with 2 years in a management position
· High level of creativity and experience with menu development
· Hands-on leader with demonstrated coaching skills
· Clear and effective verbal communication skills
· Proven problem-solving skills
· Able to produce accurate and timely food costs
· Food Safe certification
· Accountable and professional, with a high level of integrity

Salary/Wage

Range salary: 75 K – 80 K annual

Other Perks/Benefits

· Culinary market research travel. · Relocation allowance · Onsite parking · Excellent extended benefits (Life and AD&D, Health, Dental, Vision, and an Employee and Family Assistance program.) · Group RRSP Matching program · Discounted gym membership for Victoria Athletic Club · Discounted hotel rate for family and friends · Tool and shoe allowance · Employee recognition & referral program · Treat days, employee events and an annual employee party · We are an equal opportunities employer and value diversity and inclusion in our team. · We are committed to obtaining Biosphere certification. *We thank all applicants for their interest but are only able to consider candidates with valid authorization to work in Canada. * Hotel Grand Pacific is committed to creating an inclusive and accessible interview process. Any applicants that will require accommodations during the screening process are encouraged to contact 250 380-4490 to discuss their needs.

Apply Now