Miradoro Assistant Manager
Provides our guests with efficient and friendly food and beverage service while following the policies and procedures of the company.
EXPERIENCE & KEY ATTRIBUTES
Attention to detail.
Be enthusiastic, outgoing, positive and upbeat.
Accommodating and willing to go the extra mile.
Ability to build professional relationships with guests and create an air of familiarity.
Pride in style and personal appearance, well groomed.
Remains calm under pressure.
Ability to organize and plan.
Excellent verbal communication.
Ability to maintain sense of urgency and keep momentum.
Desire to be part of a team and contribute as such.
High level of self-confidence.
Sincere desire to please others and do a great job.
Wine training or education an asset.
Previous experience in a high volume fine-dining setting an asset.
Remuneration based on skills and experience.
Please email firstname.lastname@example.org to apply.APPLY NOW! • ASSISTANT MANAGER • Miradoro at Tinhorn Creek
Post Date: August 21, 2019
537 Tinhorn Creek Road
Miradoro Restaurant is a partnership between Tinhorn Creek and Manuel Ferreira, owner of Le Gavroche in Vancouver. Miradoro features panoramic views of the scenic South Okanagan Valley and overlooks many of the producers and farmers that supply ingredients used on the menu. The market cuisine menu has a Mediterranean influence, drawing inspiration from countries like Italy, Spain and Portugal are countries that know a thing or two about food and wine pairing. The food at Miradoro is rustic, simple, straightforward, and places emphasis on the seasons.
The wine list features Tinhorn Creek wines, both current and library offerings, but also includes selections from other great BC wineries. Miradoro is not only a world-class destination restaurant for wine tourists, but was also built with locals in mind. Not only a place to go on special occasions, Miradoro is somewhere to go for a pizza and glass of wine after work, or a casual lunch on the patio.