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Restaurant Manager, The Victor at Parq Vancouver

Company: 
Blau + Associates
Job Address: 
39 Smithe Street
Vancouver, BC V6B 0R3
Job Type: 
Full Time
Job Status: 
Permanent
Job Level: 
Management
Job Description: 

Restaurant Manager – The Victor

The Victor boasts a vibrant energy that echoes and amplifies the vitality of the city of Vancouver, overlooking False Creek and a 30,000 square foot rooftop urban park.

Our elegant bar offers premium libations, cutting edge cocktails, and an extensive selection of champagnes and wines. Victor features a contemporary and seasonally inspired menu highlighting a wide array of Pacific Northwest seafood and a tiered selection of specialty steaks.

The Victor is currently recruiting for a Restaurant Manager to join our Team.

Position Overview

The Manager will be responsible in assisting in all aspects of front of the house management, and cost management. This full time position requires excellent communication and team management skills, professional appearance, and the ability to maintain the highest of food & beverage standards.

Responsibilities

  • Effectively communicates with department heads in the food services, beverage and related support and operating departments.
  • Assists with department selection, hiring, training, standards & procedures, evaluating, and scheduling processes.
  • Provides continuous evaluation and feedback of performance of front of house positions.
  • Ensures excellence in guest satisfaction through effective training of staff, commitment to a “Do Whatever It Takes" attitude, and a hands-on, lead by example management style.
  • Effectively handles Guest recovery and employee issues with appropriate documentation and follow up.
  • Ensure established service techniques & quality standards are met consistently.
  • Demonstrates a comprehensive knowledge of products offered including wine & spirits, prices, presentation, internal control procedures, and all company as well as department policies.
  • Ensures all operations follow safety and health guidelines in accordance with Vancouver public health & sanitation regulations, serving it right and WorkSafeBC.

Job Requirements

Qualifications: 
  • 2+ years min experience managing in a high volume, elevated service environment.
  • Solid leadership skills and experience recruiting, training and managing of staff.
  • Exceptional organizational and communication skills.
  • International restaurant experience in large city markets.
  • Passion for constructive feedback, growth and development.
  • Ability to read, write & speak fluent English.
  • FOODSAFE Level 1 required, Level 2 considered an asset.
  • Serving It Right certification required.
  • Administrative experience including payroll, scheduling and employee documentation.
  • Able to stand for extended periods of time, reach, bend and stoop repeatedly.
  • Able to frequently lift and carry up to 24 kg/50 lbs.
  • Flexible schedule including the ability to work days, evenings, weekends, holidays and extended shifts.
Application Process: 

Please apply via email at blaucareers@parqvancouver.com with the title Manager, The Victor in the subject line.

We thank all applicants for their interest, however, only those selected for an interview will be contacted.

Deadline: 
Saturday June 30, 2018
Post Date:
Wednesday June 13, 2018

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