Job Description

Position: Pastry Cook
Reports to: Executive Chef
Location of work: Elisa, 1109 Hamilton Street, Vancouver, BC
Wage: $20-$22/hour + Gratuities
Terms of Employment: Full-Time, Ongoing
Benefits: Health & Dental

Elisa is an elegant and modern steakhouse breaks the old-school mold and highlights a vibrant see-and-be-seen destination restaurant. Anchored by an open show kitchen and a Grillworks Infierno as the centre piece, the menu features premium cuts of beef, sustainable seafood, and seasonal produce — all locally sourced.

Elisa was honoured as one of the World’s 101 Best Steak Restaurants, ranking #26 globally (#1 in Canada). At the 2025 Canada’s 100 Best Restaurants, Elisa secured the #87 spot. At the Vancouver Magazine Restaurant Awards, Elisa was named Best Steakhouse, and Best Yaletown by the readers and Restaurant of the Year, while also being recognized as #3 in Best Upscale Dining.

Job Summary:

We are currently hiring full-time Pastry Cooks for Elisa. The ideal candidate is a team player who works well under pressure in a dynamic and fast paced environment. They will have the opportunity to learn from one of the best chefs in Vancouver and work with exceptional seasonal products. If you are recognized for being team-oriented, motivated, energetic and organized, we invite you to apply.

Essential Duties and Responsibilities:

(Other duties may be assigned as required)

Complete assigned daily prep items with high quality and fresh ingredients
Create and design bread, cakes and viennoise under the direction of the Pastry Chef
Work closely with teammates to support the completion of daily cleaning tasks
Maintain a high level of attention to detail with regards to product presentation and design
Maintain an organized and clean prep/work area
Sample ingredients, mix, and finish products, ensuring standards, quality and created flavour profiles are met
Meet production schedules and timelines

Required Experience & Qualifications:

Completion of a designated culinary school
Minimum 6 months baking/pastry work experience
Ability to multi-task and have an eye for detail
Organized and able to work under pressure in a very busy environment
Excellent English language communication skills
Flexible working hours, including weekend and evenings.

We Offer:

Flexible full-time schedule
Extended health benefits after 6 months of employment
Tip pooling
Staff meals
The opportunity to learn from one of the best pastry chefs in the city

This position will remain open until filled.

Responsibilities & Qualifications

Completion of a designated culinary school
Minimum 6 months baking/pastry work experience
Ability to multi-task and have an eye for detail
Organized and able to work under pressure in a very busy environment
Excellent English language communication skills
Flexible working hours, including weekend and evenings.

Apply Now