Job Description

Position:                 Cook

Department:        Culinary

Reports to:             Executive Chef

 

Are your ready to join the Team?  Your Abbotsford Canucks are seeking energetic, passionate individuals who want to be part of the action.  We are excited to create memorable moments for our fans and guests of Abbotsford Centre.  We can’t wait to meet you! 

POSITION OVERVIEW:

Cooks have the opportunity to work and receive valuable training in a premium kitchen environment. This is a part-time, hourly, events-based position.

A typical shift includes:

Performing food preparation and execution responsibilities within a premium kitchen
Focusing on quality, food preparation standards, and consistency within a premium kitchen environment
Implementing and enforcing sanitary practices for food handling, general cleanliness, and maintenance of kitchen
Other duties as required

Responsibilities & Qualifications

REQUIRED EXPERIENCE AND QUALFICATIONS:

Must be able to work weekdays, weeknights, weekends, and holidays with various start times based on the kitchen needs
Must be able to safely lift up to 40 lbs.
Must be able to stand during scheduled shift, withstand repetitive walking, reaching, and bending for long periods of time
Positive attitude and a willingness to learn
Completion of Food Safe Certificate is an asset

Apply Now