Pub Cook
- Regent Hotel
- Front-line
- Full Time |
- Permanent
- 112 First Street East Revelstoke, Revelstoke
- 2 position available
- Accessible Employer: No
- Open to International applicants with valid Canadian Work permits: Yes
Posted on July 29, 2025
Job Description
Minimum 2 Years Experience in a fast-paced environment
Food Safe Certification
Must be available to work days, evenings and weekends
Ability to work independently and as part of a team
Cleanliness, Efficiency & Organization key to this role
Preferred Skills:
Knife Skills
Broiler/Grill/Deep Fryer Experience
Wage will be based on experience
Responsibilities & Qualifications
Work conditions and physical capabilities:
Attention to detail
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Personal suitability:
Dependability
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player
Time management
Salary/Wage
18.50-23.00
Other Perks/Benefits
Gratuities Free parking On-site gym Extended Health Care plan
Job Application Process
Email your resume and cover letter
Apply Now