sous chef

  • Woodstone Manor Restaurant and Lounge
  • Front-line
    • Full Time | 
    • Contract/Temporary
  • 743 Georgeson Bay Road
  • 2 position available
  • Assessible Employer: Yes
  • Open to International applicants with valid Canadian Work permits: Yes
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Posted on May 11, 2023

Job Description

sous chef and line chef required for a busy boutique hotel on Galiano Island. Open from May 1st to October 31st. Restaurant open from Thursday through Monday evening with Tuesdays and Wednesdays off. Lunch and dinner service.
Staff accommodations provided for a minimal fee
Enjoy island life and all it has to offer

Responsibilities & Qualifications

minimum 2 years experience required for a sous chef.
Willing to train for a line cook.
Used to working in a fast paced environment.
Hotel owes an adjoining property which currently has a farm and welcomes chefs to engage.
Takes direction well from the head chef and also works well independently.
loves being part of a team


20-30 hr

Other Perks/Benefits

discounted or free meals tips

Recommended Training

FOODSAFE Level 1 by Distance Education

Job Application Process

email to

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