Job Description

Siwash Lake is inviting service team members to join us for our upcoming guest season and beyond. We are seeking servers looking to develop and hone their fine dining experience while working in a unique and beautiful wilderness setting. Our team is passionate about sustainability, embraces challenge and variety, and strives to create lasting impact on our guests. We pride ourselves on creating unforgettable guest experiences, and always going above and beyond through our service excellence.

Responsibilities & Qualifications

●Previous serving experience
●Current Serving it Right or equivalent certification
●Acts with a sense of urgency, and holds themself accountable to a high standard
●Possess social skills required for serving a high-end, discerning clientele
●Mentally prepared to relocate and live in a remote wilderness environment
●Comfortable with children
●Able to work independently and as part of a team
●Willing to abide by the resort’s established systems and sustainability best practices
●Must be safety and detail oriented, and passionate about cleanliness
●Clear communicator, adept at listening
●High school diploma

Salary/Wage

22-27

Other Perks/Benefits

●Work with a world class team of hospitality professionals and like minded individuals ●Access to SLWR facilities and recreation opportunities ●Learn about British Columbia’s fine wines; opportunity for WSET certification ●Work in a unique, post-wildfire environment and experience BC’s beautiful Cariboo Region ●Learn and broaden 5-star fine dining service skills ●Small, family run business ●Gratuities ●Staff housing accommodations included

Job Application Process

Please read through the employment section of our website at www.siwashlake.com. Complete the Application form on the website following all instructions and checklist.

Apply Now