Food & Beverage
Young Workers – Employee Rights
Each and every worker in Canada has three rights: The Right to Know The Right to Participate The Right to Refuse Dangerous Work
Young Workers – Rules To Work By
Follow these eight basic rules for working safely and you'll be off to a safe and healthy start.
Young Workers
New to the Working World? Get the information and tools you need to venture into the work world on a safe footing.
Substance Use and Workplace Impairment
This toolbox meeting talk on managing substance use in the workplace now comes in seven different languages. Spread the word and communicate to your workers in a language they can understand.
Listen to Your Gut
Work can be intimidating, especially if you’re new to the job or don’t have a lot of experience in the industry. WorkSafeBC has created a series of videos, stats, facts, and resources to help you.
What Are Safe Work Practices (SWPs)?
Written safe work practices (SWPs) are instructions that explain how to perform specific tasks safely and efficiently. This information sheet includes a template for developing your own SWPs.
Emergency Guide for Small Businesses
Emergency Guide for Small Businesses Use this Emergency Guide as your starting point for developing an emergency plan for your small business. go2HR is BC’s tourism & hospitality, human resources and health & safety association driving strong workforces and safe workplaces that deliver world class tourism and hospitality experiences in BC. Follow us on LinkedIn… Continue reading Emergency Guide for Small Businesses
Emergency Response Planning
Emergency Response Planning 12 practical tips for effective emergency response planning to help you and your team prepare for any emergency situation. go2HR is BC’s tourism & hospitality, human resources and health & safety association driving strong workforces and safe workplaces that deliver world class tourism and hospitality experiences in BC. Follow us on LinkedIn… Continue reading Emergency Response Planning
Food Truck Safety
Safety considerations for food truck operators and tips on how to reduce the risks and keep your team safe.
Health and Safety for Wineries and Vineyards
This guide will help prevent accidents and injuries by describing: specific hazards; how to eliminate the hazards and minimize the impact; develope specific safe work procedures and; how to deal with an accident or injury.